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  <titleInfo>
    <title>제주도 음식 Cheju-do ŭmsik 214</title>
  </titleInfo>
  <name type="personal">
    <namePart>김 지순 Kim Chi-sun</namePart>
    <role>
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  <name type="personal">
    <namePart>안 승일 An Sŭng-il</namePart>
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  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
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    <place>
      <placeTerm type="text">Seŏul</placeTerm>
    </place>
    <publisher>Taewŏnsa</publisher>
    <dateIssued>1998</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">kor</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>127p col. ill.  21cm</extent>
  </physicalDescription>
  <note>Korea</note>
  <subject>
    <topic>Түүх </topic>
    <topic>Уламжлалт идээ ундаа </topic>
  </subject>
  <classification authority="NNA">63.5(5Кор) B 56 </classification>
  <recordInfo>
    <recordContentSource authority="marcorg">Монголын үндэсний номын  сан </recordContentSource>
    <recordCreationDate encoding="marc">040213</recordCreationDate>
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